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28th October

Exploring Greece’s "Oxi Day": The National Holiday of October 28 Every year on October 28, Greece celebrates "Oxi Day" (pronounced "Ohi Day"), a national holiday that stands as a symbol of Greek courage and independence. The word "Oxi" means "No" in Greek and commemorates the day in 1940 when Greece…

Summer in Milos

Nestled in the heart of the Aegean Sea, Milos Island emerges as a hidden gem waiting to be discovered by avid travelers seeking an authentic Greek experience. Renowned for its pristine beaches, crystalline waters, and captivating landscapes, Milos captivates visitors with its unparalleled beauty and rich cultural heritage. As summer…

'Pitarakia', the best snack to eat in the island.

    Pitarakia(Πιταράκια, Πιταράκια Μήλου, πιταράκια) is a specialty of Milos Island, consisting of small half-moon-shaped pastries filled with cheese. The pastry dough is typically made with flour, olive oil, vinegar or lemon juice, salt, and lukewarm water, while the filling may be as simple as crumbled local cheese (such…

'Karpouzopita', a traditional sweet dish from Milos.

  Karpouzopita (Karpouzenia, Καρπουζόπιτα) is a sweet summer specialty of the Greek island of Milos, consisting of watermelon flesh, sugar, local thyme honey, flour, cinnamon, and olive oil. This dish derives its name from the Greek words karpouzi, meaning watermelon, and pita, which means pie or flat.   The watermelon mixture is poured into a baking…